¡Sekaichi Oishi Gohan No Tabe Kata
¡Sato Demmai / Cho
Description
[Machine Translation] The book is packed with recipes for tasty rice, ingredients to add a little something extra, and the story of the birth of "Satoda Rice," which was cultivated with the people of Sado Island. The book is full of "how to eat gohan more deliciously" for those who love gohan.
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