¡Shio Koji to Amazake No Oishi Recipe Ryori Sweets Hozon Shoku Koji No Aru Kurashi
¡TAKAKO Nakamura
Description
[Machine Translation] Shio koji - just combine koji, salt and water Amazake - just keep it warm in a rice cooker. This makes koji a versatile seasoning that can be used for Japanese, Western, and ethnic dishes. Add it to food. Marinate ingredients. Make tare (sauce). To prepare preserved foods. To sweeten natural sweets. 55 recipes to enjoy living koji more easily.
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