¡Bunshi No Shita
¡Arashiyama Kozaburo
Description
[Machine Translation] From Ogai and Soseki to Kawabata, Mishima, Kuniko Mukoda, and Ken Kaiko - the tastes of the Meiji, Taisho, and Showa eras as selected by 24 "tastebuds". A thorough guide to the "favorite restaurants" of the masters of literature and food that is as good as Michelin.
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