¡Oishimbo a la carte49 (Big Comics Special)
¡Hanasaki Aki Ra Ga / Kari Ya Akira Original Writer
Description
[Machine Translation] This is a thematic re-edition of the popular comic "Yummy Shinbo", including "Ramen Gyoza" and "Western Food in Japan". You can read a lot, and the taste and fun are doubled! The special recipe in color at the beginning of the book is a faithful reproduction of the "Ayu Sushi" that appeared in the 7th episode "Ayu and Sisters", with a photo explanation. The column "The Days of Yumishinbo" written by Satoshi Ganiya is also included! Shiro visits the ryotei restaurant "Shibahama" with the company owner, Tanimura, and others. While he was tasting the exquisite Okoze cuisine, the owner's son, Jyukazu, appeared to greet him. The owner's son Jyuichi, who believes that "the owner of a restaurant is the general director of the total art", says that he will master the art of cooking rather than the actual cuisine and aims to surpass Yuzan Umehara. At first glance, his attitude seems encouraging, but...? ( Episode 1 ) Characters Shiro Yamaoka ( A member of the culture department of the Tozai Shimbun. He is usually laid-back, but has a vast knowledge of food), Yuko Kurita (a member of the culture department of the Tozai Shimbun, who works with Shiro on "The Ultimate Menu"). Yuko Kurita (a member of the culture department of the Tozai Shimbun, in charge of "The Ultimate Menu" with Shiro), Yuuzan Kaihara (a famous ceramic artist, painter, and food explorer who organizes the "Gastronomy Club". Yamaoka's father)
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Tracklisting
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