¡Oryori Kakeibo Kodansha Ban2025 (Kodansha MOOK)
¡Kodansha
Description
[Machine Translation] The book is used by three generations of parents and children," "The history of my family is written in the book," and "By writing in the book, I can keep track of my daily finances. It is a super long-selling household account book. The format of the entry pages, which have a reputation for being easy to use, has been retained. The entry pages include dishes using seasonal ingredients and 365 days of sample menus for each day. It is a hint for those times when you wonder, "What should I do for dinner? A hint for those times when you are wondering, "What should I do for dinner? Reflecting the trends of the times, the articles are not limited to cooking, but cover a wide range of genres such as economics, health, housework, and seasonal words. All 367 dishes are newly photographed by 18 popular cookery researchers from TV, magazines, and other media. (Frontispiece 1) "Seasonal Hospitality Menu with the Taste of My Home" ( Yoko Ishihara ) Treat your guests to "the taste of my home" that has become familiar to your palate at homey gatherings. (Illustration 1) "Dairy Products Side Dishes You Want to Eat Everyday" (Horie Sawako) Introduces recipes for dairy products that contain a good balance of calcium, protein and other nutrients. (Kuchie 2) "Home Cooking You Want to Make Now" (Eiko Oba) This year marks the 75th anniversary of "Oryori Kakemono" ("Cooking Household Book"). The dishes we want to eat and cook are changing. This is an introduction of current home cooking. (Calendar) "Bean Cooking for 12 Months" ( Kaoru Suzuki ) Beans are not only healthy, but also have a mild flavor and can be used in a variety of dishes. This monthly book introduces dishes using easy-to-use dried beans and canned beans boiled in water in a variety of arrangements. (Pickles" ( Fumiko Tsuchiya ) Pickles are a great accompaniment to rice, a chopstick rest, or a snack to accompany alcoholic drinks. Here, we introduce tasty pickles with a different taste that are easy to make and that you will want to share with others. ( 12 months, Dinner side dish teacher ) Hatsue Shigenobu, Naoko Makino, Junko Ueda, Yuko Ihara, Yuko Musashi, Akiko Ito, Fumiyo Kawakami, Yoshiko Fujino, Tomiko Takeuchi, Akiko Ito, Ryuta Kijimari, Masami Kobayashi ( 1/2 column ) Otsukuri Oyako ( Economy ) "Recommendations for organizing before aging that you want to start before your physical strength declines" by Dr. Naoko Ogita ( Economy ) Miyuki Yanagisawa Miyuki Yanagisawa ( Health ) "Why don't you adjust your life before your muscular strength declines? (Health) "Recommendations for Easy-to-Continue 'Brain Activity'" (Yoshihiro Hirokawa) "Brain Activity" is a way to stay young and energetic and prevent dementia. Here are some measures you can take in your daily life. ( Fortune Telling ) Dr. Mari Minamoto
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