¡Nani Ga "Itadaku" Ji!
¡Himeno Kaoru Ko / Cho
 Description
[Machine Translation] From the best way to eat horse mackerel sashimi to the mysteries of Romper Room milk, this book takes a look at all things food in the "Hymeno-style"! This unique food essay is a compilation of serial articles from the food magazine "dancyu".
凌 Credits
Kaoruko Himeno
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