¡Ittemiyo! Hakko Shokuhin Kojo(Tabemono Ga Daihenshin! Hakko No Himitsu)
¡Nakai Keiko / Cho Koizumi Takeo / Kanshu
Description
[Machine Translation] This book provides an easy-to-understand explanation of how fermented foods are made with many illustrations and photographs, and also shows how fermented foods are actually produced in factories.
凌
Credits
¡
Detailview
¡
Tracklisting
TOP