¡Shokumi Saijiki(Chuko Bunko)
¡Shishi Bunroku / Cho

 Description
[Machine Translation] This is a masterpiece of essays on taste, including "Chronicle of Food Taste," which describes the charms of each month's delicacies from January to December, as well as other essays on food from time to time. With the background of his history of food tastes since he was raised in Yokohama in the Meiji era, he talks frankly about seasonal tastes with sharp insights into food culture.


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