¡Oishimbo 27 / Shogakukan Bunko
¡Kari Ya Akira Hanasaki Aki Ra
Description
[Machine Translation] Veal steak, ayu (sweetfish), osechi dishes, and oshiruko (sweetened soup) are just some of the variety of dishes on offer this time. And the showdown between Shiro Yamaoka and his father, Yuuzan Kaihara, becomes even more heated as they battle over the memory of their late mother! Yuko Yamaoka's love life, which is nearing its goal, is also hot in this latest issue! Veal steak, ayu (sweetfish), mixed rice, and umazura (fish paste) are just a few of the dishes featured in this issue! Yamaoka and her friends go fishing on the Nagara River. There, they see a young woman who is a great pole wrangler. Yamaoka tries to talk to her, but she casually ignores him. It seems that the reason she is angry is because the environment of the river is being destroyed... ( Episode 1 ). Characters Shiro Yamaoka ( A member of the culture department of the Tozai Shimbun. He has vast knowledge of food. He is in charge of creating a grand project "The Ultimate Menu" for Tozai Shinbun), Yuko Kurita (a member of Tozai Shinbun's cultural department. Yuko Kurita is a member of the cultural department of the Tozai Shimbun and is in charge of "The Ultimate Menu" together with Yamaoka), Yuuzan Kaihara (a famous ceramic artist, painter, and food explorer who organizes the "Gastronomy Club"). He is Yamaoka's father, but they have a fierce rivalry. He is in charge of the "Supreme Menu" project of the Teito Shimbun), Daizo Ohara (owner of the Tozai Shimbun), Hideo Tanimura (head of the Tozai Shimbun's Culture Department), Tomio Tomii (deputy head of the Tozai Shimbun's Culture Department)
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