¡Koizumi Takeo Shoku No Best Essay Shu
¡Koizumi Takeo / Cho
Description
[Machine Translation] Crabs in the Amazon River, croquettes in the back streets of the city, a cooking duel in a Chinese countryside diner, a deep and dubious relationship with natto (fermented soybeans) at the Shokuuma-tei (food demon) restaurant, fried chicken that makes you drool, lobsters with a sweet sizzling taste, pork soup on the Gustatory Paradise Express, and umami that makes your mind go blank.... 54 carefully selected "masterpieces" of food.
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