¡Oishimbo 10(Shogakukan Bunko)
¡Kari Ya Akira Hanasaki Aki Ra
Description
[Machine Translation] The "Yummy Shinbo" manga, which even coined the buzzword "The Ultimate XXX," is now available in paperback! The manga is not only a gourmet food story, but also a socially-conscious comic that sharply examines the problems of "food culture" that Japan is facing today. The "ultimate menu vs. supreme menu" showdown, which will be the main motif of "Mishinbo" from this volume onward, has finally started. The theme of the first confrontation is "appetizers using eggs. The first confrontation between Yamaoka and Yuyama, as well as between Tozai Shinbun and Teito Shinbun, is about to begin! Other themes include black soybean edamame, dojo and burdock root, apple tea and apple pie, pommes souffle, sanma, lemon, shijimi clam soup, spare ribs, and more. In "Bowl Method Test," the author presents the problems of the desalination project that is destroying Lake Shinji, Shimane Prefecture, the home of the shijimi clam. First published 1987-88. Synopsis Miyai, a newcomer to the Gastronomy Club, is recognized by Yuyama for his diligent work. One of his jobs is to organize kelp. One day, however, when Miyai opens a cupboard in the kitchen to take out the kelp, he finds a cockroach inside. Moreover, the kelp had holes in it, as if the cockroach had gnawed on it. When Yuyama finds out, he is furious, saying, "It's because we don't clean properly. Miyai is fired. However, when Yuyama actually sees the hole in the kelp, he orders Miyai to come back... ( Episode 1 ). Characters Shiro Yamaoka ( A member of the culture department of the Tozai Shimbun. He has vast knowledge of food. He is in charge of creating the "Ultimate Menu," a grand project of the Tozai Shimbun), Yuko Kurita (a member of the Tozai Shimbun's cultural department. Yuko Kurita is a member of the cultural department of the Tozai Shimbun and is in charge of "The Ultimate Menu" together with Yamaoka), Yuuzan Kaihara (a famous ceramic artist, painter, and food explorer who organizes the "Gastronomy Club"), and Yamaoka's father, but he is also an intense and passionate food lover. Yamaoka's father, but they are at odds with each other), Daizo Ohara (owner of Tozai Shimbun), Hideo Tanimura (head of Tozai Shimbun's cultural department), Tomio Tomii (deputy head of Tozai Shimbun's cultural department).
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