¡Oishimbo 7(Shogakukan Bunko)
¡Kari Ya Akira Hanasaki Aki Ra
Description
[Machine Translation] The "Yummy Shinbo" manga, which even coined the buzzword "the ultimate ____," is now available in a paperback edition! The manga is not only a gourmet food story, but also a socially-conscious comic that sharply examines the problems of "food culture" that Japan faces today. In "Japan-U.S. Taste Battle," the author laments that Japanese people have become insensitive to taste due to the overabundance of chemical seasonings. The Spirit of Kimchi," which focuses on Korean food and introduces the original method of making kimchi, while also mentioning the etiquette and manners unique to Korea. Milk Girai" describes the problems of heat pasteurization and paper cartons of milk sold on the market. Fourteen articles on topics such as sirloin steak, Uzume-meshi, Ara-nabe, Houtou, black beans, Tororo, Habanori, and Chinese fried chicken are included in the book. This is the seventh collection of essays in the collection, which not only provides knowledge about food and cooking, but also provides heartwarming human drama related to food and cooking, as well as a sharp look at the problems of "food culture" found in modern Japan. First published in 1987. Synopsis: Tatsu and his homeless friends are joined by a newcomer named Shinobu. This Nobu is a very skilled cook. His spaghetti, in particular, tastes exceptional. Apparently, he used to work as a cook at a first-class Italian restaurant in the Kansai region. What is the reason why Nobu-san abandoned his job and became homeless? ( Episode 1 ) Characters Shiro Yamaoka ( A member of the culture department of the Tozai Shimbun. He has a vast knowledge of food. He is in charge of creating the "Ultimate Menu", a grand project of the Tozai Shinbun newspaper), Yuko Kurita (a member of the Tozai Shinbun newspaper's cultural department. Yuko Kurita is a member of the cultural department of the Tozai Shimbun and is in charge of "The Ultimate Menu" together with Yamaoka), Yuuzan Kaihara (a renowned ceramic artist, painter, and food explorer who organizes the "Gastronomy Club"), and Yamaoka's father, but he is also a very intense and passionate foodie. Yamaoka's father, but they are at odds with each other), Daizo Ohara (owner of Tozai Shimbun), Hideo Tanimura (head of Tozai Shimbun's cultural department), Tomio Tomii (deputy head of Tozai Shimbun's cultural department).
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