¡Oishimbo 4(Shogakukan Bunko)
¡Kari Ya Akira Hanasaki Aki Ra

 Description
[Machine Translation] The "Yumishinbo" manga, which even created the buzzword "The Ultimate ____", is now available in a paperback edition! This socially-conscious comic, based on in-depth research, is not just a gourmet food story, but also a sharp look at the problems of "food culture" that Japan faces today! In "The Secret of Spice," a chef who has lost his memory regains it through curry, a dish he had risked everything for. The Fascination of Smell" explores the smells of dried kusaya fish and funazushi sushi in Japan, washed cheese in France, and rotten milk in China. A Taste of Beef Nabe" introduces Rosanjin-style sukiyaki, a dish made to a recipe by Kitaoji Rosanjin, a famous ceramicist, calligrapher, and gourmet who is said to have been modeled after Yuzan. The book also includes 12 other essays on such themes as raw oysters, zoni, omelets, and wasabi from the Shima Peninsula. The confrontation between Yamaoka and Yuyama becomes more heated with each episode, and after Yuyama's complete defeat in the episode "Motenashi no Kokoro" (The Spirit of Hospitality), Yamaoka quits his passion for horse racing and devotes himself to the pursuit of food. This is the fourth collection of the series, in which you can enjoy the knowledge of food and cooking as well as the human drama related to it. Synopsis Yuyama's master, potter Karayama Tojin, who is also a living national treasure, is to hold a party to celebrate his 77th birthday. Yuyama's apprentice, Yamaoka, who has been visiting Karayama since he was a child, is also invited. As entertainment at the party, the chefs decided to compete in a sea bream cooking contest. Karayama encourages Yamaoka to participate as well. However, Yamaoka is indifferent, saying that "sea bream cooking is not something that an amateur can handle. Yamaoka rebelled against Yuzan's words and decided to participate in the competition. What kind of sea bream dish will Yamaoka make against the many masters? ( Episode 1 ) Characters Shiro Yamaoka ( 27 years old. A member of the cultural department of the Tozai Shimbun. He has a vast knowledge of food. He is in charge of creating the "Ultimate Menu", a grand project of Tozai Shinbun), Yuko Kurita ( 22 years old, a member of Tozai Shinbun's cultural department. Yuko Kurita ( 22 years old, a member of the cultural department of Tozai Shinbun. She is in charge of "The Ultimate Menu" together with Yamaoka), Yuuzan Kaihara (a famous ceramic artist, painter, and food explorer who organizes the "Gastronomy Club" and is Yamaoka's father), and Ohara Ohara (a famous Japanese artist, painter, and food explorer who organizes the "Gastronomy Club"). Yamaoka's father), Daizo Ohara (owner of Tozai Shimbun), Hideo Tanimura (head of Tozai Shimbun's cultural department)


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